Nutrition (Providence Campus): Welcome

AND's Applicant Guide to Supervised Practice 2023-2024

Professional Organizations

Textbooks on Reserve at the Library can be borrowed for 2 hours

Call Number: On reserve for DIET2070 - 2 hour loan; located at the Harborside Library Desk ISBN: 1580407382 Publication Date: 2020-02-28 Call Number: On reserve for DIET2070 - 2 hour loan; located at the Harborside Library Desk ISBN: 9781580407397 Publication Date: 2019-11-30 Call Number: (located at Harborside Library desk - 2 hour loan) ISBN: 032334075X Publication Date: 2016-05-25

Call Number: On reserve for SCI1050 - 2 hour loan; located at the Harborside and Downcity Library Desks

ISBN: 9781260465051 Publication Date: 2021 Call Number: On reserve for DIET3050 - 2 hour loan; located at the Harborside Library Desk ISBN: 9781305628007 Publication Date: 2016-03-02 Call Number: On reserve for DIET2050 - 2 hour loan; located at the Harborside Library Desk ISBN: 9781305637993 Publication Date: 2016-05-03 Call Number: eBook ISBN: 9781486309504 Publication Date: 2019 Available for online use.

Egg Nutrition Label

Welcome!

We have created this guide for students who are studying nutrition. Some topics covered are health, diet, and sports nutrition. Find databases under the "Research Your Topic" tab.

Dietary Guidelines for 2020-2025

Reference Librarian

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Rebecca Gagne Schedule Appointment

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